From July 22-26, 2015, UST’s hotel and restaurant management students under the College of Tourism and Hospitality Management participated in competitions, and successfully brought home six awards.Students obtained the “Gold” award for the Cooking Demonstration, Market Basket, Seafood Cookery and Cake Decorating categories, and a “Silver” award for the Mocktail Punch category. A “Special Trophy” was likewise awarded for the Pralines and Truffles category.
The University of Santo Tomas is one of the leading private research universities in the Philippines and is consistently ranked among the top 1000 universities in the whole world. With academic degrees and research thrusts in the natural, health, applied, social, and sacred sciences, as well as business and management, the University continuously strives to make a positive impact on the society.
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