Ms. Angielica Reambillo-Navasero, RND, MSc is an instructor at the Department of Nutrition and Dietetics, handling professional nutrition courses such as Nutrition Therapy, Assessment of Nutritional Status, and Meal Management. She earned her degree in BS Nutrition at the University of the Philippines Los Baños. She obtained her Master’s degree in Applied Nutrition minor in Development Communication from the same university. Prior to becoming an academician, she was a Senior Science Research Specialist at Food and Nutrition Research Institute under the Career Incentive Program of the DOST-Science Education Institute and a Nutrition Consultant.