Four nursing students from Chungbuk Health and Science University, South Korea are in town for a six-week Special
BS Hospitality Management, major in Culinary Entrepreneurship students and academic staff of the College of Tourism and Hospitality
Inst. Jame Monren T. Mercado, MACHS and Inst. Avi Ben P. Andalecio, MA, academic staff from the College
A new food mapping project entitled “Kulinarya Silangan: The Eastern Visayas Food Mapping Project” formally commenced on June
The UST Graduate School – Center for Conservation of Cultural Property and Environment in the Tropics (UST GS
Mr. Jame Monren T. Mercado, a faculty member of the Department of Tourism Management and research associate of
